A delicious recipe for Gnocchis alla vodka with burrata. This dish features a creamy sauce made with oil, butter, onion, vodka, tomato sauce, parmesan cheese, and cream.
1: Heat oil and butter in a pan.
2: Add chopped onion and sauté until translucent.
3: Pour in vodka and let it cook for a few minutes.
4: Add tomato sauce and stir.
5: Incorporate parmesan cheese and cream, mixing until smooth.
6: Serve over cooked gnocchis and top with burrata.