Spaghetti Boloñesa15 mins prepServes 4Delicious spaghetti boloñesa with a mix of onions, carrots, zucchini, ground meat, tomato sauce, and tomato puree.US standardMetric-4 servings+SharePrintWhat you need1 can tomato puree1 can salsaCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Chop the onion, carrot, and zucchini. 2: In a pan, cook the ground meat until browned. 3: Add the chopped vegetables and sauté until soft. 4: Stir in the tomato sauce and tomato puree. 5: Let it simmer for a while and serve over spaghetti.View original recipe
